Bartender/Barista- Tatu City

Job Description:

We are looking for a dynamic, results-driven Bartender/Barista who will primarily be responsible for the

smooth operation of the bar and Coffee shop which include assisting in the preparation and serving of

beverages, maintaining cleanliness and organization in the bar area, and providing excellent customer

service to patrons with the highest possible professional standards with Tamarind Management Limited

policies, procedures and standards established to ensure maximum customer satisfaction.

Key Responsibilities:

Assist in preparing and mixing drinks according to recipes and customer preferences. This

includes pouring and measuring ingredients accurately.

To have a thorough understanding and knowledge of all food and beverage items in the menu

and the ability to recommend Food & Beverage combinations and up-sell alternatives.

Up-sell or promote all specials advertised in the outlet as well promoting slow moving items.

Maintaining Expresso machines, grinder, coffee machine and other equipment by cleaning,

troubleshooting and scheduling repairs.

Preparing and serving beverages such as coffee, espresso-based drinks , tea and other speciality

drinks.

Ensure timely service and attend to any customer inquiries or concerns promptly.

Interact with customers in a friendly and professional manner, taking drink orders, and providing

recommendations when necessary.

To handle guest enquiries in a courteous and efficient manner and report guest complaints or

problems to supervisors if no immediate solution can be found and assure follow up with guests.

Assist in monitoring beverage inventory levels and informing senior staff when supplies need to

be replenished.

Adhere to all relevant health and safety regulations and company policies, including responsible

alcohol service practices.

Collaborate with other bar staff and servers to ensure efficient operations during peak hours.

Take opportunities to learn and improve your skills under the guidance of experienced bartenders.

Qualifications and Skills

A Diploma/Certificate in food and beverage service or related field.

Minimum 2 years’ experience as a bartender/ Barista

Possess excellent knowledge of and serving drinks with knowledge of alcoholic & non-alcoholic

beverages, in-mixing, garnishing and food pairings

Should have a wide scope of beverage knowledge and be able to mix and match ingredients in

order to create classic and innovative drinks in accordance with customers’ needs and expectations.

Should possess’ ability to stay guest-focused, provide an excellent guest drinking experience and

operate the point-of-sale register system.

Keen eye to details

How to Apply:

Please submit your CV and cover letter to human.resources@tamarind.co.ke by 17th October 2025